The Windfall
- 3 bottles, the season's core ciders
- Member pricing on every reorder
- Fermentory notes each release
- Two free tastings in the garden
The Windfall Club · Seasonal allocation
You drove the apple country up to the Tasting Garden, sat above the bay, and left with a bottle of something wild-foraged you can't find in a store. The batch is gone by the weekend. Members leave with a standing seasonal allocation, first call on every once-a-year press, and a reason to come back when the orchard's under snow.
Three ways in
Every tier ships quarterly, cold-packed, with tasting notes from the fermentory and member pricing on anything you add — cider, perry, Jun tonics, the works. Numbers below are sample placeholders for the concept.
A standing order, not a chore
Ninety seconds at the Tasting Garden bar or online. Tell us cider, perry, Jun, or the cidermaker's call.
Four times a year a cold-packed box lands at your door, notes inside, billed the week it ships. Skip or pause anytime.
Member pricing online, first call on tiny presses, and free tastings whenever you're back up the escarpment.
The allocation
The fruit comes off the trees once. Some batches are only two hundred litres — wild-foraged from lost and abandoned orchards across Georgian Bay, and gone in a weekend. Every allocated release goes to members first, before a single bottle hits the public list.
Reserve my allocationDrop your email and we'll hold your spot in the next seasonal release. No charge until your first box ships.